Nutrition and Mental Health
This lesson explores the growing evidence base for the link between what we eat and our mental health. Students learn about the gut-brain axis, the role of different food groups, and the barriers that prevent young people from eating well. Using Harry Kane as a relatable case study, they examine how nutrition choices directly impact physical and mental performance, then create a collaborative Mental Strength Nutrition Charter.
Learning Outcomes
Outcome 1:
Understand the link between nutrition and mental health
Outcome 2:
Consider barriers that can get in the way of maintaining healthy nutrition
Outcome 3:
Identify key facts and myths for a mentally healthy diet
What's included
A quick look at the classroom-ready resources that come with this lesson.
About Bounce Forward
Bounce Forward provides evidenced, practical educational resources that help young people build mental resilience, emotional wellbeing, and a growth mindset.